Crunchy Matcha Cookie Recipe | Rich with White Chocolate and Nuts
arasaki
Matcha Lab
Matcha Terrine Recipe | Rich & Smooth
arasaki
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This luxurious Matcha Terrine melts in your mouth, delivering deep richness and a subtle bitterness from the matcha.
In this recipe, we swap out butter for olive oil to create a healthier yet equally indulgent dessert.
Simply mix the ingredients in order and bake gently in a water bath. Chill overnight for the perfect smooth texture.
No.1
Naoki Matcha
Price
$23.99 (40g)
Price per gram
$0.60/g
Reviews
No.2
Jade Leaf Matcha
Price
$24.99 (30g)
Price per gram
$0.83/g
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No.3
Midori Spring Emerald
Price
$35.00 (40g)
Price per gram
$0.88/g
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No.4
KIYO Matcha
Price
$25.99 (40g)
Price per gram
$0.65/g
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No.5
Dr. Weil Matcha Kari
Price
$45.99 (100g)
Price per gram
$0.46/g
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Ingredients (For a loaf pan 18cm × 9cm × 6cm deep)
- White chocolate: 220g
- Olive oil: 80g
- Matcha powder: 22g
- Eggs: 3 whole eggs
- Heavy cream: 40g
- Milk: 40g
Instructions
① Combine the chocolate and matcha
Melt white chocolate (220g) over a double boiler. Add olive oil (80g) and matcha powder (22g) and mix well.
② Mix eggs and dairy
In a separate bowl, beat 3 eggs, warm them gently to body temperature, then add milk (40g) and heavy cream (40g). Mix well.
③ Incorporate into the matcha mixture
Add the egg mixture little by little into the chocolate-matcha mixture, stirring until smooth and fully emulsified.
④ Strain the batter
Strain the mixture through a fine mesh sieve to remove any lumps for an extra smooth finish.
⑤ Bake in a water bath
Pour the batter into a lined loaf pan. Cover loosely with aluminum foil and bake in a preheated 180°C (356°F) oven for 50–60 minutes using a hot water bath.
⑥ Cool and chill
Once baked, let cool to room temperature. Then chill in the refrigerator overnight to set.
⑦ Finish and serve
The next day, gently remove from the mold. Dust with extra matcha powder if desired, and enjoy!
Tips for the Best Results
- Baking in a water bath helps keep the texture moist and smooth
- Straining the batter twice removes lumps and gives it a fine, silky texture
- A dusting of matcha before serving adds aroma and a refined presentation
Matcha promotes weight loss
Matcha Magic: Best Matcha for Weight Loss & Daily Wellness
ABOUT ME
Owner of Matcha Lab. Sharing the charm of matcha worldwide, from traditional styles to modern recipes and creative twists.
